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They tasted fresh and green to me, not so much strong pea flavor, but nice flavor and added some crunch to the salad. The picture was from a previous post.
I have never even seen pea shoots! They look yummy, Carol! Catching up...yummy looking pommes frites, too! Of course, I love that you used the French name! Do you know...French fries in France are extra good...maybe they use lard! Don't know...but they sure are fabulous! Yours look wonderful! Happy week!...hugs...Debbie
Beautiful! Did you grow them yourself? I've been meaning to start growing my own bean sprouts for sandwiches, salads, and Asian food, but I've never gotten around to it.
oh boy! Pea Shoots! I discovered them last year for the first time. They are delightful. I'm not going to rest until I find some of them in my market. Great photo! :)
Thank you for taking the time to comment. They are fun to read and very much appreciated! Sorry for comment moderation, the spam has been overwhelming lately.
This looks like a harbinger of spring to me :)
ReplyDeleteI'm curious what you use them in/on...salads, sandwiches?
Both! I had them on a sandwich, nice change from lettuce. And in a salad, added some texture and crunch.
DeleteNeat picture...never had pea shoots, do they taste like peas?
ReplyDeleteThey tasted fresh and green to me, not so much strong pea flavor, but nice flavor and added some crunch to the salad. The picture was from a previous post.
DeleteIt makes me want a sandwich!
ReplyDeleteNice and crunchy!
ReplyDeleteDear Carol, I love this in a delicious salad. Blessings, Catherine xo
ReplyDeleteI feel really confused -- isn't today Tuesday??
ReplyDeleteTuesdays are Wednesdays in blogland? I know Mosaic Mondays starts on Sundays :) So Wordless Wednesday might as well start on Tuesday!
DeleteThanks for the clarification! I might just take advantage of this for my posts sometime.
DeleteNot just photo worthy, but yummy too:@)
ReplyDeleteI've never had these! Enjoy!
ReplyDeleteI've never tasted these. I'll look for them, so I can add them to my sandwich!
ReplyDelete~Judy
The sprouts are such a beautiful spring green colour! Pretty.
ReplyDeleteI love growing peas not only for the pea but for the shoots too - delicious!
ReplyDeleteThey look good, I'd try them!
ReplyDeleteI like the texture in the photo. A tangle of lines and green.
ReplyDeleteI've also never had pea shoots. Can you make these at home? What kind of pea is used?
ReplyDeleteI've never tried pea shoots!
ReplyDeletePurdy !!
ReplyDeleteI love peas! Never tried the shoots, I certainly will now! Come on Spring!!! : )
ReplyDeleteThey are wonderful salad fixins, Carol!
ReplyDeleteI have never even seen pea shoots! They look yummy, Carol! Catching up...yummy looking pommes frites, too! Of course, I love that you used the French name! Do you know...French fries in France are extra good...maybe they use lard! Don't know...but they sure are fabulous! Yours look wonderful! Happy week!...hugs...Debbie
ReplyDeleteBeautiful! Did you grow them yourself? I've been meaning to start growing my own bean sprouts for sandwiches, salads, and Asian food, but I've never gotten around to it.
ReplyDeletethey look so fresh and crisp!
ReplyDeleteI have not seen these but I have tried pea leaves in the Chinese restaurant but are cooked, and not eaten fresh.
ReplyDeleteSo cute and green! Are you going to share a recipe that uses them?
ReplyDeleteI didn't have a recipe, I just threw them on salads. Or on sandwiches instead of lettuce.
DeleteHave a great weekend!
ReplyDeleteI've never tried pea-shoots! Nice photo, lovely contrast!
ReplyDeleteI never realized pea shoots could be so beautiful!
ReplyDeleteThey look fresh and crunchy in your photo. I don't think I have ever had them in salads before.
ReplyDeleteWhat a fresh pic!!!
ReplyDeleteoh boy! Pea Shoots! I discovered them last year for the first time. They are delightful. I'm not going to rest until I find some of them in my market. Great photo! :)
ReplyDeleteSplendid
ReplyDelete