Wednesday, February 16, 2011

Wordless Wednesday: Oven-Roasted Tomatoes or...


Over-Roasted Tomatoes!


Posted by at 8:14 AM
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47 comments:

  1. CandaceFebruary 16, 2011 at 8:37 AM

    I could eat oven roasted tomatoes like candy; but, those are a litle too well done for my taste. haha

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  2. IndraniFebruary 16, 2011 at 9:28 AM

    The timer failed?

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  3. stevebethereFebruary 16, 2011 at 9:37 AM

    Over roasted tomatoes lolol

    Happy WW!

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  4. MarigeneFebruary 16, 2011 at 9:48 AM

    Carol, I had no idea you were making your own charcoal briquettes...

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  5. MarysolFebruary 16, 2011 at 10:03 AM

    Dear Carol, I like my food dead, not tortured.

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  6. Mary BergfeldFebruary 16, 2011 at 10:10 AM

    At least it stopped moving :-). Have a wonderful day, Carol. Blessings...Mary

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  7. PondsideFebruary 16, 2011 at 10:32 AM

    It's the latest cooking trend - move over blackened snapper and make room for Blackened Tomato!

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  8. I am HarrietFebruary 16, 2011 at 11:19 AM

    I've always wondered about those.

    Have a great Wednesday!
    http://harrietandfriends.com/2011/02/rehabd-charlie-says-we-can-do-crack-if-we-can-manage-it/

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  9. OLLIE MCKAY'S ~ A Chic BoutiqueFebruary 16, 2011 at 11:37 AM

    Uhhhhh???????? Nice tomatoes lady??!! :)) Happy WW to all!

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  10. Mrs GFebruary 16, 2011 at 11:41 AM

    Holy Crap, how long were they in there LOL

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  11. KaterinaFebruary 16, 2011 at 11:53 AM

    Carol what have you been doing and left these tomatoes standing there. They are a little bit over-roasted not oven-roasted lol.

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  12. RitaFebruary 16, 2011 at 12:35 PM

    Poor Carol; that is maddening! and it can happen so fast...I know!
    Rita

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  13. LynnFebruary 16, 2011 at 12:42 PM

    From tasty to toast in no time:@)

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  14. Sukhmandir KaurFebruary 16, 2011 at 12:46 PM

    How Sad :( I bet that's hard to clean maybe use over roasted oven cleaner :)

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  15. Little HatchlingsFebruary 16, 2011 at 1:21 PM

    ummmm...that actually looks like MY cooking!! LOL!

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  16. ShannonFebruary 16, 2011 at 1:22 PM

    LOL Those poor maters!

    Happy WW!
    http://wvclaylady.com/2011/02/16/wordless-wednesday-dear-deer-linky/

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  17. Jidhu JoseFebruary 16, 2011 at 1:35 PM

    Is it eatable?

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  18. An Apel a DayFebruary 16, 2011 at 1:42 PM

    It reminds me of the movie Fried Green Tomatoes. I know they aren't green, but it made me think of that.

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  19. BarbaraFebruary 16, 2011 at 2:05 PM

    Roasted, for sure. LOL

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  20. SandeeFebruary 16, 2011 at 2:20 PM

    Way roasted. Is this what you meant about knowing when dinner was done because the smoke detector went off. Bwahahahahaha.

    Have a terrific day. :)

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  21. AnonymousFebruary 16, 2011 at 2:24 PM

    Looks like something I would do.

    Have a good day!

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  22. Lapdog CreationsFebruary 16, 2011 at 2:56 PM

    Oopsie!

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  23. FaytheFebruary 16, 2011 at 3:26 PM

    something I have never heard of, let alone try... my guess is this was not the outcome you intended? unless you really like that extra smokey flavor, LOL!

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  24. ChefDruckFebruary 16, 2011 at 3:34 PM

    Woops! Love how blogging can turn even a batch of burnt tomatoes into inspiration. Bet this makes the next batch taste even more delicious.

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  25. AnonymousFebruary 16, 2011 at 3:42 PM

    Mmmm... crispy tomato chips!

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  26. caiteFebruary 16, 2011 at 3:51 PM

    ooops...did someone forget the oven was on?...lol

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  27. GratefulPrayerThankfulHeartFebruary 16, 2011 at 4:45 PM

    wow ~ this is how my brother-in-law cooks! He was a cook in the Army and has done most of the cooking in the 25 years of his marriage. But always, just a little too done for me :)

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  28. GayNYCDadFebruary 16, 2011 at 5:33 PM

    I thought they were oyster shells!

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  29. judi/GmjFebruary 16, 2011 at 7:03 PM

    Ha! they are suppose to look like this??? Mine did and I thought I goofed. k, backing off...

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  30. Pat @ Mille Fiori FavoritiFebruary 16, 2011 at 7:55 PM

    That's what I call well done!

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  31. JulieFebruary 16, 2011 at 7:56 PM

    Wow, those are seriously oven roasted!!

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  32. KathleenFebruary 16, 2011 at 7:56 PM

    Blow torch Betty strikes again! :)
    Did Food Gawker or Taste spotter accept that pic? LOL

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  33. Auntie EFebruary 16, 2011 at 8:12 PM

    Now peel the burned skin off and I hope they will be good. I love roasted vegetable, those look well done. but sometime one can be fooled.

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  34. Kiersten @ Oh My VeggiesFebruary 16, 2011 at 9:29 PM

    Wow, those are reeeeeally roasted! :)

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  35. AnnFebruary 16, 2011 at 9:37 PM

    Really roasted tomatoes and 35 comments about them!

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  36. Beth FFebruary 16, 2011 at 10:12 PM

    Ummm way roasted??? Love it.

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  37. Miller Racing FamilyFebruary 16, 2011 at 10:46 PM

    I love a great garden tomatoe but I don't think I have ever had a well done tomatoe!
    Blessings!

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  38. AVCr8teurFebruary 17, 2011 at 12:15 AM

    A wee-bit overcooked? What did they taste like?

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  39. UnknownFebruary 17, 2011 at 1:27 AM

    Looks like when I make... well, anything!

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  40. RajeshFebruary 17, 2011 at 4:34 AM

    Nice stuff.

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  41. AnonymousFebruary 17, 2011 at 8:21 AM

    They were beyond well done! Beyond saving!
    Thanks for all the comments!
    Happy WW! Have a great week!

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  42. Stacy UncorkedFebruary 17, 2011 at 8:35 AM

    That's too funny!! I bet the next batch were perfection, right? ;)

    WW: Diary of a Wimpy Kid: Princess Nagger Style

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  43. Susan CookFebruary 17, 2011 at 9:46 AM

    Maybe they still tasted good?

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  44. Lauren WayneFebruary 17, 2011 at 4:36 PM

    Wowzers, those have certainly had it! :)

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  45. Lisa @ Crazy Adventures in ParentingFebruary 17, 2011 at 7:11 PM

    Oh crap! LOL!!

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  46. Debbie@Mountain BreathsFebruary 17, 2011 at 8:54 PM

    I understand ;o)

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  47. UnknownFebruary 17, 2011 at 10:14 PM

    LOL -- WAY over roasted... Thanks for the chuckle!

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Thank you for taking the time to comment. They are fun to read and very much appreciated! Sorry for comment moderation, the spam has been overwhelming lately.

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